Saturday, March 16, 2019

Fad Diets: The Effectiveness and Health Implications Essay -- America

Fad Diets The Effectiveness and Health Implications As humans we are the solo creatures who create food into more than just a nutritional need for survival. The American culture and society has a preoccupation with food, which poses a set of ch everyenges for both the physical and moral body to maintain wellness (Abrams & Wells, 2005). This preoccupation of food causes many medical risks such as obesity, choke up eating, food addiction, and eating disorders (Cogan & Ernsberger, 1999). Ward-Smith (2010) defines obesity as a body wad index (BMI) at 30 or above, calculated using vertex and weight measurements. Abrams and Wells (2005) state that obesity has grown from a dull concern for few individuals to an epidemic health crisis effecting millions. to a greater extent than 35% of all adults in the U.S are considered corpulent (Ward-Smith, 2010 Roehrig, Thompson, & Cafri, 2008). Ward-Smith (2010) stresses that over-weight and obese individuals cost the United States saving a n estimated $117 billion. In addition to the costly effects, are comorbid with many negative health risks, such as heart disease, stroke, diabetes, sleep apnea, and more (Ward-Smith, 2010 Roehrig, Thompson, & Cafri, 2008). The effects of obese and overweight individuals impact both the person experiencing the weight through mental and physical risk, as well as the society in which they operate in through cost factors.According to Abrams and colleagues (2005), America does not only have a preoccupation with food but an obsession with spendthrift weight-loss. Media has created a popular desired image of thinness and skinny. As verbalise by Abrams and Wells (2005), media portrays images of anorexic individuals as beautiful, sexy, and desired within our world. trying risks and repercuss... ...Obesity - Part III A Rapid Review of Some of the More Popular Low-Carbohydrate Diets. Urologic Nursing, 24(5), 442-445.ODea, J. A., & Abraham, S. (2001). Knowledge, Beliefs, Attitudes, and Beh aviors Related to Weight Control, Eating Disorders, and Body Image in Australian Trainee Home Economics and Physical Education Teachers. daybook Of aliment Education, 33(6), 332.Roehrig, M., Thompson, J., & Cafri, G. (2008). Effects of dieting-related messages on psychological and weight control variables. International Journal Of Eating Disorders, 41(2), 164-173. doi10.1002/eat.2047010.1002/eat.20470Saltzman, E., Thomason, P., & Roberts, S. B. (2001). Fad Diets A Review for the Primary safekeeping Provider. Nutrition In Clinical Care, 4(5), 235-242. doi10.1046/j.1523-5408.2001.00003.Ward-Smith, P. (2010). Obesity -- Americas Health Crisis. Urologic Nursing, 30(4), 242-245

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